Our Blog

15 Dec, 2020

Christmas Appetiser Cured Beef

With festive colours, gourmet style and great taste, this delicious appetiser is perf...
13 Apr, 2021

Tips for Beef and Wine Pairing

The general rule for pairing beef and red wine is leaner = lighter....
27 Apr, 2021

Red Wine Braised Beef Cheeks

Braised beef is always a delight. Perfect for the wintry months, and great in summer ...
11 May, 2021

Quick Tips for Buying High-Quality Beef

With Christmas around the corner, we’re sure you have a lot of meat-purchasing to d...
25 May, 2021

What Is Marbling? Find Out Everything You Need to Know

Marbling refers to the white streaks and flecks of fat within portions of meat...
8 Jun, 2021

How to Make the Best Red Wine Jus Ever

Red meat and red wine. Is there a better combination?...
22 Jun, 2021

Cooking Beef Tenderloin? Here Are 5 Mistakes to Avoid

Beef tenderloin is a premium cut of meat, and it needs to be treated like one for the...
6 Jul, 2021

5 Mouth-Watering Sides to Serve with Beef Tenderloin

Beef tenderloin is the most tender cut of beef you can get....
20 Jul, 2021

Grilled Scotch Fillet with Smoky Eggplant and Pomegranate Salad

Don’t forget to let us know how your recipe turns out on our Teys Australia Faceboo...
3 Aug, 2021

Whole Roast Beef Fillet with Shallots and Mushrooms

This roast beef recipe is festive and delicious – and it takes less than 30 minutes...
14 Sep, 2021

Rump Steak with Baked Pumpkin and Feta

Pairing delicious seasonal vegies with perfectly cooked Aussie beef – this Rump Ste...
8 Nov, 2021

Orange Braised Beef Cheeks

The simple addition of citrus brings the melt in your mouth beef and the whole recipe...
5 Oct, 2022

Gold Medal Winners – 2022 World Steak Challenge

We are thrilled to announce that 36° South won GOLD this year at the World Steak Cha...
5 Oct, 2022

Paddock to Plate – The 36º South Experience

Our 36º South beef is a proudly produced in Southern Australian, and we love any opp...